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Research in Encoding And Decoding of
Neural Ensembles


Nomikos Conference Centre
Santorini, Greece
16-20 June 2020
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Restaurant Information

Olives in White Bowl Greeks normally eat their evening meal quite late, with restaurants being busiest between 10pm and midnight. The largest meal of the day is often lunch, leading quite naturally to the habitual afternoon nap. At the conference, we will be providing a late afternoon snack with the second sesson. Tipping at restaurants is not expected, as the cost of service is normally included in the price of the meal.

Firá

Nikolas Restaurant
tel +30-2286-036422
ensconsed in the middle of Fira, traditional Greek food, approx. EUR 20 per person

Ambelos
tel +30-22860-22544
caldera view, wine restaurant, approx. EUR 20 per person

Archipelagos
tel +30-22860-23673
caldera view, Santorini cuisine, approx. EUR 30 per person

Koukoumavlos
tel +30-22860-22510
caldera view, nouvelle cuisine, approx. EUR 40 per person

Restaurant The Greeks
tel +30-22860-22989
near the cable car (teleferik), Greek cuisine, approx. EUR 15 per person


Firostefani

Aktaion
tel +30-2286-022336
local traditional cuisine, approx. EUR 20 per person; very popular

Vanilia
tel +30-22860-25631
Greek nouvelle cuisine, approx. EUR 35 per person

Cantuccio
tel +30-22860-22082
Italian cuisine, approx. EUR 20 per person

Mama Thiras
tel +30-22860-22189
Greek cuisine, approx EUR 20 per person


Oia

Iliovassilema
tel +30-22860-71614
fresh fish, approx. EUR 20 per person

Thalami
tel +30-22860-71009
ouzo bar, approx. EUR 15 per person

1800
tel +30-22860-71485
nouvelle cuisine, approx. EUR 40 per person


Perivolos-Vlychada

Vlychada
tel +30-22860-82819
Greek taverna by the beach, approx. EUR 20 per person

to Psaraki
tel +30-22860-82783
fish taverna overlooking the Vlychada marina, approx. EUR 20 per person

The Net
tel +30-22860-82818
fish taverna by the sea, local cuisine, approx. EUR 40 per person



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