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AREADNE 2022 Research in Encoding And Decoding of Neural Ensembles Nomikos Conference Centre Santorini, Greece 28 June – 2 July 2022 |
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Restaurant Information
Greeks normally eat their evening meal quite late, with restaurants being
busiest between 10pm and midnight. The largest meal of the day is often
lunch, leading quite naturally to the habitual afternoon nap. At the
conference, we will be providing lunch at the end of the first
session, and a late afternoon snack with the
second session.
Tipping at restaurants is not
expected, as the cost of service is normally included in the price of the
meal.
Firá
Nikolas Restaurant
tel +30-2286-036422
ensconsed in the middle of Fira, traditional Greek food, approx. EUR
20 per person
Ambelos
tel +30-22860-22544
caldera view, wine restaurant, approx. EUR 40 per person
Archipelagos
tel +30-22860-23673
caldera view, Santorini cuisine, approx. EUR 60 per person
Koukoumavlos
tel +30-22860-22510
caldera view, nouvelle cuisine, approx. EUR 80 per person
Restaurant The Greeks
tel +30-22860-22989
near the cable car (teleferik), Greek cuisine, approx. EUR 30 per person
Firostefani
Aktaion
tel +30-2286-022336
local traditional cuisine, approx. EUR 40 per person; very popular
Vanilia
tel +30-22860-25631
Greek nouvelle cuisine, approx. EUR 70 per person
Cantuccio
tel +30-22860-22082
Italian cuisine, approx. EUR 40 per person
Mama Thiras
tel +30-22860-22189
Greek cuisine, approx EUR 40 per person
Oia
Iliovassilema
tel +30-22860-71614
fresh fish, approx. EUR 40 per person
Thalami
tel +30-22860-71009
ouzo bar, approx. EUR 30 per person
1800
tel +30-22860-71485
nouvelle cuisine, approx. EUR 80 per person
Perivolos-Vlychada
Vlychada
tel +30-22860-82819
Greek taverna by the beach, approx. EUR 40 per person
to Psaraki
tel +30-22860-82783
fish taverna overlooking the Vlychada marina, approx. EUR 40 per person
The Net
tel +30-22860-82818
fish taverna by the sea, local cuisine, approx. EUR 50 per person
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