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AREADNE 2026 Research in Encoding And Decoding of Neural Ensembles Eliopoulos Conference Center Milos, Greece 23–27 June 2026 |
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Restaurant Information
Greeks normally eat their evening meal quite late, with restaurants being busiest between 10 PM and midnight. The largest meal of the day is often lunch, leading quite naturally to the habitual afternoon nap followed by the late afternoon coffee. At the conference, we will be providing lunch at the end of the first session, and a snack with coffee break in the second session. Tipping at restaurants is not expected, as the cost of service is normally included in the price of the meal.
Adámas
O! Hamos!
tel +30-2286-036422
near the Eliopoulos Conference Center, traditional Greek food, EUR
25
Let's Meat
tel +30-2287-027488
near port, casual Greek / souvlaki / fast food, EUR 5-10
Anezina Sweets and Ice Cream
tel +30-2287-024242
cafe, light meals and drinks, handmade sweets, EUR 8-10
Mikros Apoplous
tel +30-22870-24207
Adamas waterfront, fresh local fish, cocktails, relaxed
atmosphere by the water, EUR 20-30
Nostos Seafood Experience
tel +30-2287-077405
Adámas waterfront, seafood-focused Mediterranean, EUR 30-40 per
person.
Estia Milos
tel +30-2287-022671
Adámas waterfront, hearty, homestyle cooking, EUR 20-25
Plaka
Archontoula
tel +30-2287-021384
along the main path, family-run Greek taverna, traditional atmosphere, friendly service, EUR 20-30
Kyra
tel +30-2287-027350
near the Archaeological Museum, modern Greek cuisine, stylish
open-air setting, EUR 25-35
Tripiti
Glaronisia
tel +30-22870-23480
traditional taverna, view over Milos Bay, EUR 20-25
Methismeni Politia
tel +30-22870-23100, +30-6984606269
traditional wood-oven cooking, local meats, garden setting,
EUR 25-30
Mandrakia
Medusa
tel +30-2287-023670
beautiful location, fresh fish, EUR 40
the wait to be seated can be substantial
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